Last Run Room
A classic oyster bar curated by Chef Harding Lee Smith from Portland's acclaimed 'The Rooms' restaurant group.
Enjoy local oysters, house-made ramen, and other savory treats in a cozy, vibrant setting—whether in private igloos or by the fire in the snow-side lounge.
- Grand Summit
- Fine Dining
- Cashless Payment Only
Last Run Room Hours
Opening soon for the 2025/26 winter season!
Savor the flavor
Sample a wide range of locally sourced oysters, all in the comfort of your own private igloo. If oysters aren't your jam, don't worry, there are plenty of other treats to enjoy!
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